Thursday, February 10, 2011

Vanilla Bites with Sour Cherry Icing

Yummy cuteness! Recipe yields 48 bites.

For the vanilla bites:

Preheat oven at 350 F.

In a large bowl, mix until fluffy:
- 1/2 cup butter
- 1/2 cup agave syrup

To the same bowl, add mixing well after each addition:
- 3 whole eggs
- 1/4 cup heavy cream
- pure vanilla extract
- 1 1/2 cup whole wheat flour
- 1 tsp  baking soda

Pour the batter into a parchment lined 8 inch square baking pan and bake for 30 minutes.

Let cool before cutting into (48) bite size pieces.

For the sour cherry icing:

 In a medium bowl add:
- 1/2 tub (~ 225 g) mascarpone cheese
- 2 tbsp agave syrup
- 1/2 cup sour cherries (pitted)

Mix with an electrical mixer on medium to high speed until peaks form.

Nutrients per 1 of the 48 vanilla bites with icing: Calories: 72, Total Fat: 4.7g, Saturated Fat: 2.6g, Trans Fat: 0g, Cholesterol: 25 mg, Sodium: 7mg, Total Carbs: 6.4g, Dietary Fiber: 0.5g, Sugars: 3.5g, Protein: 1.3g
Vitamin A%: 3%, Vitamin C: 0%, Calcium: 1%, Iron: 1%


1 comment:

  1. How very lovely. They look wonderful and I'm sure they are delicious. I'm new to your blog and have been browsing through your earlier posts. I really love the food and recipes you feature here. I'll definitely be back. I hope you have a great day. Blessings...Mary


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